Chopper

Date Posted: 29-Mar-2018
Monthly Salary: Negotiable

Job Description

  • Prepare ingredients for cooking, including portioning, chopping, and storing food.
  • Wash and peel fresh fruits and vegetables.
  • Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.
  • Wash and disinfect kitchen area, tables, tools, knives, and equipment.
  • Check and ensure the correctness of the temperature of appliances and food.
  • Ensure that the food prepares and a kitchen are cleaned and sanitized at the end of your shift.

Job Requirement

  • At least 2 years experiences in F&B, Chinese food, hospitality or related role.
  • Friendly, responsibility, flexible, honest, hard -working, confidential.
  • Good and strong communication skill is a must
  • Able to work under pressure and long hours when required
  • Good command of spoken and written in English or Chinese.
Job Name

Job Detail

  • Function
    Catering/Restaurant
  • Location
    Phnom Penh,
  • Hiring
    2
  • Career Level
    Middle
  • Experience
    2 Years Years
  • Age
    18-45
  • Nationality
    Cambodian
  • Degree
    Bachelor Degree
  • Language
    English,
  • Closing Date
    28-Apr-2018

Contact Information

  • Ms. Van Rotha
  • 089 939 678 / 096 6580 648 / 023 218 472
  • hrm@hsc.com.kh
  • Address : No. 18, Street 432, Sangkat Boeng Trorbek, Khan Chamkamon, Phnom Penh.

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